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A mixer grinder, also known as a mixie, is a versatile kitchen appliance used for mixing and grinding various ingredients to prepare a wide range of dishes. It is popularly used in Indian and South Asian kitchens but is now becoming common in many other parts of the world due to its convenience and efficiency.
The main components of a mixer grinder typically include:
Motor: It is the core component that powers the mixer grinder. The power of the motor is measured in watts, ranging from 500 watts to 1000 watts or more. Higher wattage generally indicates more powerful and efficient grinding.
Jars: Mixer grinders come with different types and sizes of jars made of stainless steel or other durable materials. Commonly included jars are:
Grinding Jar: Used for grinding dry spices, grains, and pulses.Blending Jar: Used for making smoothies, shakes, and blending wet ingredients.Chutney Jar: Smaller jar specifically used for grinding chutneys and pastes.Blades: Each jar comes with specific types of blades optimized for its intended purpose. The blades are made of stainless steel and are designed for efficient grinding and blending.
Speed Controls: Mixer grinders usually have multiple speed settings to adjust the speed according to the consistency of the ingredients being processed.
Mixer grinders are used for various tasks, such as:
Grinding dry spices like cumin, coriander, and cardamom.Making pastes and chutneys using ingredients like ginger, garlic, and coconut.Blending fruits and vegetables to make juices, smoothies, or milkshakes.Preparing batter for dosa, idli, and other similar dishes.Grinding soaked lentils and rice to make various batters.